Soup of the day: Cauliflower & cheddar

½ pint of shell on prawns  £4.95

With granary bread & marie rose sauce

Grilled halloumi  £5.95

On a roasted red pepper salad

with balsamic glaze

Baby rack of bbq ribs  £5.95

with mixed leaves

Mains:

Homemade paella  £12.95

With chicken, prawns, crayfish, 

chorizo & mussels

Beer battered haddock   £12.95

With hand cut chips, pea puree & 

homemade tartare sauce

Dressed crab    £13.50

With fries, mixed salad, granary bread & 

homemade garlic mayonnaise

‘Moules frites’   £12.95

1 kilo of mussels cooked in white wine, cream, 

garlic & parsley.

Served with crusty bread & fries

Slow cooked pork belly   £13.95

With creamed potato, seasonal vegetables 

& cider jus

Fish pie   £12.50

With smoked haddock, prawns, cod, 

salmon & crayfish. Topped with creamed potato 

& served with seasonal vegetables 

Please note: dishes may change due to availability